Dine-In, Curbside & Dockside Pick-Up.

Select Area Delivery. Fresh Market Open.

Dine-In Hours Monday-Friday 4 -10pm, Saturday & Sunday 12-10pm


Welcome to Salt Rock Grill

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About Us

If you're hungry but don't want to spend the whole day at the casino, try one of the best grill restaurants, Salt Rock Grill. This restaurant with steaks and seafood from the best producers is an excellent choice for a quick bite or gourmets who love casino restaurants. In the Salt Rock Grill restaurant, in addition to delicious food, they offer the visitor click to get the newest real money casino apps offers. The menu features traditional American culinary traditions with traditional dishes made with new local ingredients.

Salt Rock Grill is a legendary beach landmark that has a burning passion for delectable food, enticing drink and pleasurable surroundings. Known for our hand cut U.S.D.A prime and choice grade beef, fresh dayboat caught seafood, raw bar and amazing wine cellar. Salt Rock Grill is the perfect choice for an evening of fine dining, superior service and genuine hospitality. Located in Indian Shores overlooking the
intercoastal waterway, Salt Rock Grill is your destination.

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The best grill restaurants in the casino include the elite Salt Rock Grill and the casual Midway Bar. This chain of restaurants is available only in those casinos https://toppcasinonorge.com/banking-methods/visa/ that have the ability to pay with a Visa card. The Salt Rock Grill, located in the heart of the casino, serves creative menus and cocktails from the renowned chef. Guests can choose from a variety of leisure facilities, including a luxurious dining room and a full-service bar. Everyone has something to offer casino guests of all ages. In addition to a delicious menu, Salt Rock Grill offers a luxurious atmosphere and a full bar.
If you're a big fan of seafood, you can try the Salt Rock Grill at the newly opened casino. This place serves a lot of grilled dishes, and the steaks are made from beef of the highest or selected quality, which are so loved by casino https://ipayzz.com/casino-no-deposit-bonus/200-dollars/ players. The restaurant continued to operate as a steakhouse serving fried chicken steak with yellow cream sauce. When the casino opened the Salt Rock Grill restaurant, the number of returning players increased several times.


All of our Steaks are hand cut U.S.D.A. Prime or Choice Grade Beef from top midwestern feeders. We age them four to six weeks in our in-house temperature controlled aging room to develop maximum flavor and tenderness. Then we grill them over our natural oak and citrus wood pit fire.

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Wine is a very integral component to the Salt Rock Grill dining experience. We continually strive to maintain a diverse selection of both popular well-known wines as well as many that have very limited availability and particularly eclectic appeal.

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In loving memory
Executive Chef Tom Pritchard

Originally a New Yorker from Rochester, Chef Tom grew up in Kenilworth, Illinois and is proud to tell you he's the only kid from the town who still wears an apron to work. Tom's culinary life began in New York City, where he worked as a brigade apprentice chef in a Manhattan hotel.

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